Sugar Ann peas are an early and easy-to-grow variety of snap pea. They are known for their sweet, effervescent flavor and can be harvested as early as 52 days after planting. This variety produces 2½-inch-long, medium-green pods that are both sweet and crunchy. The vines are non-climbing and grow up to 2 feet tall, making them suitable for small spaces or urban gardening without the need for a trellis. Peas can be harvested when the pods are young and tender, typically a week earlier than Super Sugar Snap. They are best consumed fresh from the garden due to their exceptional sweetness. They prefer cool weather and should be planted in fertile, well-drained soil in a sunny location. They can be directly sown in the spring as soon as the soil can be worked. Although Sugar Ann vines do not require support, they may benefit from it, especially if grown in a small space or container garden.